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pesto, salsa verde and chimichurri

Pesto, Salsa Verde & Chimichurri Differences & Uses

Pesto is nutty and often has a hard cheese added, using olive oil. Salsa Verde has an element of brine with capers or anchovies and also a small amount of vinegar added. Chimichurri has vinegar and chilies added. The leafy herbs can vary as can the consistency and where they are used.

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