If you are looking for the perfect healthy brunch then look no further. Ranch style eggs are a classic and this twist of adding fresh herbs gives it even more flavor!
You can eat Sharon fruit raw with salads or feta cheese and olives. Or you can bake it in savory dishes or sweet puddings and desserts. Persimmon goes well on cheese board or with a side or mascarpone. You will also find it nutrient packed and working really well in a post-workout smoothie.
So often we grow herbs and other vegetables that we have every intention of cooking with and eating, and then fall short on inspiration. As we get so many questions … Continue Reading How To Use Sorrel In Family Favorite Recipes
This is pure indulgent comfort eating. A thick stew which can cook all day when you are in work and make a hassle-free homecooked meal. Perfect for those busy days … Continue Reading Slow Cooked Beef and Sorrel Stew
This is a bonus recipe for using up leftover pesto. We all know and love the convenience and taste of roasted Mediterranean vegetables, but this method just gives it an extra twist.
Springtime classic recipes don’t get much more fresh and exciting than this. Using sorrel straight from the garden allows for a speedy meal that can be created from leftovers.